{"title":"Manhattan Coffee Roasters","description":"\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003eEsther Maasdam and Ben Morrow established Manhattan Coffee Roasters in 2017 in the harbour city of Rotterdam, The Netherlands.\u003c\/p\u003e\n\u003cp\u003eThe name Manhattan is inspired by the harbour of Rotterdam and the history of the Holland-America line that sailed from Rotterdam to Manhattan in the 19th Century. The city’s spectacular skyline and the iconic bridges over the river the Maas has earned Rotterdam the nickname of “Manhattan at the Maas” by its citizens.\u003c\/p\u003e\n\u003cp\u003eEsther and Ben have over 30 years of combined experience in the coffee industry and built their relationship over many years meeting up at competitions. At their roasterie you’ll find a jam-packed trophy cabinet containing many years worth of awards including multiple Latte Art competitions, Cup Tasters and Coffee Masters titles.\u003c\/p\u003e\n\u003cp\u003eManhattan are focused on sourcing and roasting interesting, high quality specialty coffee. They source coffee by way of direct trade partnerships and through trusted importers. They are committed to the future of the industry through their cooperation and investment with farmers, producers and community leaders and believe in long-standing relations with their partners. In order to get the most from these amazing coffees we roast on a refurbished 1950s Probat Lg12 that Ben had customized with pt1000 probes that measure Air, Bean and Environmental temperature to ensure complete accuracy, control and consistency every roast.\u003c\/p\u003e","products":[{"product_id":"manhattan-brooklyn-espresso-blend-250g","title":"Manhattan - Brooklyn Espresso Blend","description":"\u003cp\u003eTasting Notes: Candied Orange, Praline, Cream.\u003c\/p\u003e\n\u003cp\u003eThe Brooklyn Blend is a curated espresso fusion consisting of 90 percent Brazil Inacio Soares F2 and 10 percent Panamanian Geisha from Finca Santa Teresa. This combination balances the heavy, nutty profile of the Brazilian Anaerobic Honey Catuai with the elegant floral and citrus notes of the washed Geisha. The result is a substantive and creamy espresso that offers a juicy mouthfeel and refined confectionery sweetness, showcasing the harmonious interaction between these two distinct terroirs.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"250g","offer_id":39604441808990,"sku":"COF-MH-0056","price":21.0,"currency_code":"CAD","in_stock":true},{"title":"1kg","offer_id":42438076727390,"sku":"COF-MH-0023","price":66.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/Manhattan_Brooklyn_250G.png?v=1738900609"},{"product_id":"manhattan-sweet-valley-colombia-natural","title":"Manhattan -  Sweet Valley","description":"\u003cp\u003eTasting Notes: Candy Apple, Plum, Hibiscus.\u003c\/p\u003e\n\u003cp\u003eThis naturally processed Colombia varietal from Finca Potosí showcases a juicy and sweet profile of candy apple, plum, and hibiscus. Revived through a collaboration with Café Granja La Esperanza, this lot underwent a 15-hour controlled fermentation followed by 72 hours in a dehumidifier, resulting in a vibrant and balanced cup.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":39688588099678,"sku":"COF-MH-0040","price":38.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/fc0b64d9-2408-4ecb-b7e6-6626d8faefb4.png?v=1744321176"},{"product_id":"manhattan-viani-washed-colombia-250g","title":"Manhattan - Viani","description":"\u003cp\u003eTasting Notes: Stonefruit, Cocoa, Grape.\u003c\/p\u003e\n\u003cp\u003eViani is a staple offering from Manhattan Coffee Roasters, sourced from a cooperative in Cundinamarca, Colombia. Grown at elevations up to 1,800 meters by various smallholders, this washed coffee delivers a rich and intense profile with balanced acidity. Expect deep notes of cocoa, stonefruit, and grape, making it a bold yet approachable cup.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":39813402427486,"sku":"COF-MH-0088","price":20.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/9ed4c861-39b7-4125-b352-c1b17b6e1473.png?v=1738901241"},{"product_id":"manhattan-city-limits","title":"Manhattan - City Limits","description":"\u003cp\u003eTasting Notes: Black Cherry, Dark Chocolate, Brown Sugar.\u003c\/p\u003e\n\u003cp\u003eFincas Mierisch and Inacio Soares produced this direct-relationship blend combining lots from Brazil and Honduras. A mixture of honey and washed processing creates a highly consistent and sweet profile that highlights comforting notes of black cherry, dark chocolate, and brown sugar.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":40631335616606,"sku":"COF-MH-0145","price":21.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f06b5cf3-5487-46bf-8a96-78c678b47ffd.png?v=1781676272"},{"product_id":"manhattan-city-limits-1kg","title":"Manhattan - City Limits 1kg","description":"\u003cp\u003eTasting Notes: Black Cherry, Dark Chocolate, Brown Sugar.\u003c\/p\u003e\n\u003cp\u003eFincas Mierisch and Inacio Soares produced this direct-relationship blend combining lots from Brazil and Honduras. A mixture of honey and washed processing creates a highly consistent and sweet profile that highlights comforting notes of black cherry, dark chocolate, and brown sugar.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":40631335649374,"sku":"COF-MH-0147","price":72.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/5992c14b-110c-4133-91a1-805dfec4ebaf.png?v=1781676396"},{"product_id":"manhattan-el-vergel-decaf","title":"Manhattan - El Vergel Decaf","description":"\u003cp\u003eTasting Notes: Sweet Baked Apple, Prunes, Dark Chocolate.\u003c\/p\u003e\n\u003cp\u003eElias and Shady Bayter produced this lot at El Vergel Estate. A natural sugar cane decaffeination process gently removes caffeine while preserving structural depth, yielding a smooth cup with sweet baked apple, prunes, and dark chocolate notes.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":41034533306462,"sku":"COF-MH-0164","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/Manhattan_ElVergelDecaf_600x_93aa186d-246a-4be4-af89-4ae2166767f9.png?v=1738900485"},{"product_id":"manhattan-inacio-soares-filter","title":"Manhattan -  Inacio Soares Filter","description":"\u003cp\u003eTasting Notes: White Flowers, Praline, Chocolate.\u003c\/p\u003e\n\u003cp\u003eProduced by Inacio Soares at Fazenda JS in Mata de Minas, Brazil, this anaerobic honey-processed Red and Yellow Catuai is grown at 880 meters. The coffee undergoes an extended fermentation before drying, enhancing its creamy texture and layered sweetness. Expect delicate floral notes, praline sweetness, and a rich chocolate finish in this smooth and complex cup.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42438076923998,"sku":"COF-MH-0059","price":21.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/feecfa62-3023-4d2a-9818-4880ff3b16a6.png?v=1770111259"},{"product_id":"manhattan-huver-castillo","title":"Manhattan - Huver Castillo","description":"\u003cp\u003eTasting Notes: Coffee Blossom, Green Apple, Honey.\u003c\/p\u003e\n\u003cp\u003eFrom Finca El Paseo in Buesaco, Huver Castillo presents a masterclass in experimental processing. This Gesha lot undergoes 210 hours of anaerobic fermentation with beer hops and sugarcane juice added to the tanks. The result is a world-class cup with an intense floral aroma, crisp green apple acidity, and a juicy honey sweetness.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42585188532318,"sku":"COF-MH-0226","price":56.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/e8a33ce6-d3df-401c-befd-28f0ff851abe.png?v=1774427066"},{"product_id":"manhattan-keramo","title":"Manhattan - Keramo","description":"\u003cp data-path-to-node=\"0\"\u003eTasting Notes: Yellow Apple, Lime, Almonds.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eProduced by 1,500 smallholder farmers in partnership with Daye Bensa, Keramo is a washed JARC 74112 variety from Sidama, Ethiopia. Grown at 2,300m, these high-altitude cherries are processed at the Keramo Adara station for a clean, balanced profile.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42644053819486,"sku":"COF-MH-0229","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/903e4ed2-25f6-4a7d-9c59-99faf72d9a83.png?v=1776114970"},{"product_id":"manhattan-bombe","title":"Manhattan - Bombe","description":"Tasting Notes: Yellow Raspberry, Rose, Bergamot.\n\nProduced by Assefa and Mulugeta Dukamo of Daye Bensa, Bombe is a naturally processed 74110 and 74112 variety from Sidama, Ethiopia. Grown at 1,920–2,020m, this high-elevation lot showcases the clarity and elegant floral character typical of the region.","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42644056637534,"sku":"COF-MH-0230","price":38.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/8c6a7b4d-2121-4662-94a0-220373d87279.png?v=1776115163"},{"product_id":"manhattan-santa-teresa","title":"Manhattan - Santa Teresa","description":"\u003cp\u003eTasting Notes: Green Apple, Raspberry, Hibiscus.\u003c\/p\u003e\n\u003cp\u003eGrant Fleming and the Finca Santa Teresa team produced this washed lot from 12-year-old shade-grown trees. The classic process yields a silky mouthfeel and crisp green apple acidity. It is a bright, elegant Panama classic with a floral finish.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42740066680926,"sku":"COF-MH-0232","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/80e28df4-fb8a-4937-9f87-08f19351bd3b.png?v=1778036968"},{"product_id":"manhattan-ruronzi","title":"Manhattan - Ruronzi","description":"\u003cp\u003eTasting Notes: Blueberry, Melon, Cherry.\u003c\/p\u003e\n\u003cp\u003eUzziel Habimana produced this Red Bourbon lot at Ruronzi. A precise 120-hour anaerobic natural fermentation drives an intense, fruit-forward transformation, shaping a vibrant cup layered with juicy notes of blueberry, melon, and cherry.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42902215524446,"sku":"COF-MH-0235","price":38.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/0c60b841-1274-4361-aef7-c3b18a632d3b.png?v=1781677167"},{"product_id":"manhattan-acacia-hills","title":"Manhattan - Acacia Hills","description":"\u003cp\u003eTasting Notes: Cloudberry, Chamomile, Cane Sugar.\u003c\/p\u003e\n\u003cp\u003eLeon and Aideen Christianakis produced this Geisha lot at Acacia Hills Coffee Estate. A traditional washed process refines the high-altitude profile, creating an elegant cup with delicate notes of cloudberry, chamomile, and cane sugar.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42902223618142,"sku":"COF-MH-0236","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/5673322c-b284-4db4-a12d-25380be1383a.png?v=1781677425"},{"product_id":"manhattan-rosa-dominguez","title":"Manhattan - Rosa Dominguez","description":"\u003cp\u003eTasting Notes: Red Apple, Clementine, Fudge.\u003c\/p\u003e\n\u003cp\u003eRosa Dominguez Ramos produced this Geisha lot at Sufaypata. A meticulous washed, double-fermentation process highlights the high-altitude terroir, yielding an elegant cup characterized by clean notes of red apple, clementine, and fudge.\u003c\/p\u003e","brand":"Manhattan Coffee Roasters","offers":[{"title":"Default Title","offer_id":42902227124318,"sku":"COF-MH-0237","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/388a24c6-672e-44b9-9c84-f997448938f3.png?v=1781677604"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/collections\/MCR-01.jpg?v=1610125377","url":"https:\/\/oightouncecoffee.shop\/collections\/manhattan-coffee-roasters.oembed","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}