CAFĒN - Tributos del Ota Lactic
COF-CA-0006Grown at an exceptional 2,500m at Finca Don Joaquin in Tarrazú, Costa Rica, this Milenio variety is produced by Jose Enrique Romero Chacón. An advanced lactic fermentation washed process yields a highly layered, expressive cup with a creamy texture
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

