{"product_id":"david-kim-coffee-duvixe-tamiru-tadesse","title":"David Kim Coffee - DUVIXE: Tamiru Tadesse","description":"\u003cp\u003eTasting Notes: Blackberry Jam, Prune, Mangosteen, Red Wine.\u003c\/p\u003e\n\u003cp\u003eTamiru Tadesse and local smallholders produced this 74158 lot in Alo, Bensa. A 96-hour mosto anaerobic fermentation enhances rich fruit depth and boozy complexity, delivering expressive notes of blackberry jam, prune, mangosteen, and red wine.\u003c\/p\u003e","brand":"David Kim Coffee","offers":[{"title":"Default Title","offer_id":43184401678430,"sku":"COF-DK-0049","price":37.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/ee335b34-b012-4910-82a8-ce6feeb4411c.png?v=1787029711","url":"https:\/\/oightouncecoffee.shop\/en-au\/products\/david-kim-coffee-duvixe-tamiru-tadesse","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}