Native Coffee Co

Native - Arcadia

COF-NA-0004
Regular price $33.00 AUD
Sale price $33.00 AUD Regular price $0.00
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Tasting Notes: Chocolate Covered Raspberry, Creamy, Cherry, Sweet

This Castillo coffee from Diego Bermudez’s Finca El Paraiso in Cauca, Colombia, is a unique blend of 60% washed coffee and 40% double anaerobic thermal shock. This complex processing combines clean and fruity profiles, resulting in a creamy and sweet cup with notes of chocolate-covered raspberry and cherry.

coffee bag size Quantity: 250g
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Cauca
coffee producer/farm Producer: Diego Bermudez
coffee variety Variety: Castillo
coffee process Process: Blend
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Medium-Light

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B
Brayden M. (Ontario, Canada)
Good medium-roast profile on these beans

Good medium-roast profile on these beans. It took a lot more work to dial in a good brew profile for these beans, but after going really coarse (6.0 on ZP6), and small pours (5x60 for 20g of coffee), along with brewing with pretty cold water (88c) we were rewarded with raspberry sorbet and brown sugar syrup. Diego has the best farm so I hope his roasting becomes just as good :)

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