We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For all orders within Canada (Provinces) under $75, a flat shipping rate of $10 applies.
For all orders to the Northwest Territories, Yukon, and Nunavut, a flat shipping rate of $20 applies.
Nilson López and Lida Cielo produced this Caturra lot at San Antonio farm in Nariño. A 72-hour anaerobic washed fermentation produces high sweetness and clarity, revealing bright notes of apricots, wild strawberries, citrus, and vanilla.
Quantity: 300g
Origin: Colombia
Origin Type: Single Origin
Region: San Antonio farm
Producer: Nilson López & Lida Cielo
Variety: Caturra
Altitude: 2100 meters
Process: Anaerobic Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
