We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies.
Rodolfo Ruffatti produced this Bourbon lot at Finca El Salvador in the Santa Ana mountain range. A 120-hour anaerobic natural process builds deep fermentation complexity, creating a rich cup with notes of rum raisin, strawberry jam, and maltesers.
Quantity: 250g
Roasted In: Europe
Origin: El Salvador
Origin Type: Single Origin
Region: Santa Ana
Producer: Rodolfo Ruffatti
Variety: Bourbon
Altitude: 1670 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium-Light
With Nick Francisco
