{"product_id":"what-i-know-about-running-coffee-shops","title":"What I Know About Running Coffee Shops","description":"\u003cul class=\"tabs\"\u003e\n\u003cli class=\"active\"\u003eDescription\u003c\/li\u003e\n\u003cli\u003eSpecs\u003c\/li\u003e\n\u003cli\u003eMethod\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\"\u003e\n\u003cp\u003e\u003cstrong\u003eREAL-LIFE, REAL LESSONS, REAL LATTES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat I Know About Running Coffee Shops\u003c\/em\u003e is drawn from personal experience. Colin Harmon built \u003ca href=\"https:\/\/3fe.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e3fE Coffee\u003c\/a\u003e from a one-man coffee cart in a nightclub lobby to the internationally renowned business it is today. The lessons, stories and guidelines in this richly illustrated book offer a unique and honest insight into the day-to-day realities of what many people see as their dream job.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003eColin Harmon is a four-time Irish Barista Champion and owner of Dublin's 3fE Coffee, one of the world's most innovative and progressive specialty coffee shops. His work in coffee has extended to roasting, training and consultancy work, as well as developing coffee equipment for the specialty market and beyond.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cul\u003e\n\u003cli\u003eAuthor: Colin Harmon\u003c\/li\u003e\n\u003cli\u003e223 Pages\u003c\/li\u003e\n\u003cli\u003eISBN-10: 0995769907\u003c\/li\u003e\n\u003cli\u003eISBN-13: 978-0995769908\u003c\/li\u003e\n\u003cli\u003eItem weight: 562g (20oz)\u003c\/li\u003e\n\u003cli\u003eDesigned in Ireland by WorkGroup\u003c\/li\u003e\n\u003cli\u003ePublished in 2017\u003c\/li\u003e\n\u003cli\u003eDimensions: 230mm x 170mm x 25mm (9in x 6.7in x 1in)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUse this book as a practical, anecdotal guide to the daily realities of owning and operating a specialty coffee business.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"display: none;\"\u003ewhat I learned colin harmon 3fe\u003c\/span\u003e\u003c\/p\u003e","brand":"3FE","offers":[{"title":"Default Title","offer_id":4228517363740,"sku":"BK-RCS","price":54.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/bc3ca9f9-780c-47c0-9887-460e2837cf5d.jpg?v=1769183524","url":"https:\/\/oightouncecoffee.shop\/products\/what-i-know-about-running-coffee-shops","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}