We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For all orders within Canada (Provinces) under $75, a flat shipping rate of $10 applies.
For all orders to the Northwest Territories, Yukon, and Nunavut, a flat shipping rate of $20 applies.
Carlos Castro Solano produced this Catuaí lot at the Rio Jorco micro-mill in Aserrí, Tarrazú at 1,600 meters elevation. White honey processing allows a portion of natural mucilage to dry on the seed, imparting a rich, dessert-like profile with notes of peanut butter cup, marshmallow, and snickers.
Quantity: 200g
Roasted In: Canada
Origin: Costa Rica
Origin Type: Single Origin
Region: Aserri
Producer: Carlos Castro Solano
Variety: Catuaí
Altitude: 1600 meters
Process: Honey
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium-Light
With Nick Francisco
